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Albert Herrera, Virtuoso Senior Vice President, Global Product Partnerships. Photo by Kevin J. Miyazaki/Redux
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Asif Khan, founder and CEO of the company caremerge. Photo by Kevin J. Miyazaki/Redux
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Iliana Regan, chef and owner of Elizabeth restaurant in Chicago, Illinois. Photo by Kevin J. Miyazaki/Redux
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The kitchen staff at Spoon and Stable in Minneapolis, Minnesota. Photo by Kevin J. Miyazaki/Redux
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Pashon Murray, founder of Detroit Dirt, which works towards greater community sustainability, in the company's compost yard. Photo by Kevin J. Miyazaki/Redux (Job number: D111675)
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Keith Sherwell, SVP and CIO of Sears Holdings Corporation, at the company's offices in Hoffman States, Illinois. Photo by Kevin J. Miyazaki/Redux
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Attorney Linda Myers of Kirkland & Ellis LLP in Chicago, Illinois. Photo by Kevin J. Miyazaki/Redux
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Kiyoshi Mino, a veteran who now operates Lucky Duck Farm in Forrest, Illinois, with his wife Emma Saito Lincoln, a former librarian. Photo by Kevin J. Miyazaki/Redux
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A young monk holds a bowl of local red rice at the Gangtey Monestary in Gangtey, Bhutan. Photo by Kevin J. Miyazaki/Redux
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Nan Lian Garden, a modern public park built in the style of the Tang Dynasty, in Hong Kong, China. Photo by Kevin J. Miyazaki/Redux
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The Sushi Omakase plate at Momotaro in Chicago's West Loop neighborhood. Photo by Kevin J. Miyazaki/Redux for The New York Times Assignment ID: 30176630A
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Chris Lofgren, former CIO and current CEO of Schneider National in Green Bay, Wisconsin. Photo by Kevin J. Miyazaki/Redux
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Steven and Samantha Goff, photographed for Window exhibition in Asheville, NC. Photo by Kevin J. Miyazaki
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Jamie Malone, Chef de Cuisine at Sea Change restaurant in Minneapolis, Minnesota. Photo by Kevin J. Miyazaki/Redux
Maui, Hawaii
Kids in a truck after swimming in Hana Bay. Photo by Kevin J. Miyazaki/Redux
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Heiko Eggers, a longshoreman at the Port of Milwaukee, for the Perimeter project at the Haggerty Museum of Art. sregge4114@aol.com Photo by Kevin J. Miyazaki
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Artist William J. O'Brien in his Chicago, Illinois, studio. Photo by Kevin J. Miyazaki/Redux
Harene Park, a resident of  server of Hana, Maui. Photo by Kevin J. Miyazaki
Harene Park, a resident of server of Hana, Maui. Photo by Kevin J. Miyazaki
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Cast iron mussels with Meyer lemon and young garlic butter at Parella in Minneapolis, Minnesota. Photo by Kevin J. Miyazaki/Redux
A table at Fat Rice in Chicago, Illinois. Photo by Kevin J. Miyazaki/Redux
A table at Fat Rice in Chicago, Illinois. Photo by Kevin J. Miyazaki/Redux
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A cook at Las Nazarenas restaurant in Buenos Aires, Argentina. Photo by Kevin J. Miyazaki/Redux
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La Casa de la Botas, a polo boot shop in Buenos Aires, Argentina. Photo by Kevin J. Miyazaki/Redux
Stone Creek Coffee/Radio Milwaukee location. Photo by Kevin J. Miyazaki
Stone Creek Coffee/Radio Milwaukee location. Photo by Kevin J. Miyazaki
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Jeanne Gang, founder and principal of Studio Gang Architects, in the company's Chicago offices. Photo by Kevin J. Miyazaki/Redux
The skyline of Hong Kong at night. Photo by Kevin J. Miyazaki/Redux
The skyline of Hong Kong at night. Photo by Kevin J. Miyazaki/Redux
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Dave Bonomi, owner of Coalfire Pizza in Chicago, a favorite restaurant of the filmmaker John Hughes. Photo by Kevin J. Miyazaki/Redux Assignment ID: 30167471A
Photo by Kevin J. Miyazaki/Redux
Photo by Kevin J. Miyazaki/Redux
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Albert Herrera, Virtuoso Senior Vice President, Global Product Partnerships. Photo by Kevin J. Miyazaki/Redux
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Lucy Reyna, a single mother who served two tours in Iraq, with her sons Mason, 20, and Logan, 10. Photo by Kevin J. Miyazaki/Redux
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Designer Heather Lins at her home studio in Madison, Wisconsin. Photo by Kevin J. Miyazaki/Redux
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Gordon France (with his wife Jackie), who has had two knee replacements and continues to play hockey and paint outdoors. Photo by Kevin J. Miyazaki/Redux
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Reliability Engineer Sean Hopkins at the Dyson offices in Chicago, Illinois. Photo by Kevin J. Miyazaki/Redux Assignment ID: 30173208A
Photo by Kevin J. Miyazaki
Photo by Kevin J. Miyazaki
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The kitchen staff at Spoon and Stable in Minneapolis, Minnesota. Photo by Kevin J. Miyazaki/Redux
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Sisters Mel and Ky (blue t-shirt) Guse, owners of GYST Fermentation Bar in Minneapolis, Minnesota. Photo by Kevin J. Miyazaki/Redux
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Diane Yang, Executive Pastry Chef at Spoon and Stable in Minneapolis, Minnesota. Photo by Kevin J. Miyazaki/Redux
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The double cheeseburger at Nighthawks Diner and Bar in Minneapolis, Minnesota. Photo by Kevin J. Miyazaki/Redux
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A table at Bass Bay Brewhouse in Muskego, Wisconsin. Photo by Kevin J. Miyazaki/Redux
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A view of Tokyo, Japan, including Tokyo Tower, from the Sky Deck, the outdoor roof above the Tokyo City View observation deck. Photo by Kevin J. Miyazaki/Redux Assignment ID: 20180528A
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Pedestrians on a Saturday night in the Shinjuku district of Tokyo, Japan. Photo by Kevin J. Miyazaki/Redux Assignment ID: 20180528A
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Young women in traditional kimono across the street from the Senso-ji Temple in Tokyo, Japan. Photo by Kevin J. Miyazaki/Redux Assignment ID: 20180528A
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A Buddhist statue, which is rubbed for good luck, on the grounds of the Senso-ji Temple in Tokyo, Japan. Photo by Kevin J. Miyazaki/Redux Assignment ID: 20180528A
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The Senso-ji Temple in Tokyo, Japan. Photo by Kevin J. Miyazaki/Redux Assignment ID: 20180528A
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The view of Tokyo, Japan, from the Tokyo City View observation deck. Photo by Kevin J. Miyazaki/Redux Assignment ID: 20180528A
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A view of Tokyo, Japan, including Tokyo Tower, from the Sky Deck, the outdoor roof above the Tokyo City View observation deck. Photo by Kevin J. Miyazaki/Redux Assignment ID: 20180528A
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Business people after work stroll through a narrow street in the Yaesu area near Tokyo Station in Tokyo, Japan. Photo by Kevin J. Miyazaki/Redux Assignment ID: 20180528A
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A pedestrian outside the Tokyo International Forum building in Tokyo, Japan, designed by architect Rafael Viñoly. Photo by Kevin J. Miyazaki/Redux Assignment ID: 20180528A
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A bustling street with small food vendors in the Tsukiji fish market in Tokyo, Japan. Photo by Kevin J. Miyazaki/Redux Assignment ID: 20180528A
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Pedestrians in the Shinjuku district of Tokyo, Japan. Photo by Kevin J. Miyazaki/Redux
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The miniature bar Albatross in the Golden Gai block of the Shinjuku district of Tokyo, Japan. Photo by Kevin J. Miyazaki/Redux
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Sharp toothed eel with shitake mushroom, lime and dashi, a course from a traditional Japanese kaiseki meal at Kakiden in the Shinjuku district of Tokyo, Japan. Photo by Kevin J. Miyazaki/Redux